Nesmuk leaves fashionable trends to others. Every Nesmuk knife stands for itself as the culmination of an intellectual and artisanal evolution.
The goal: the greatest possible benefit for the owner, user, chef, user. The terms are interchangeable. The knife is not.
Nesmuk Knives
Chef's knife 180
The all-rounder that can handle around 80% of all cutting tasks. As a "basic knife" it is indispensable and versatile in every kitchen.
Blade length: 180 mm
Chef's knife 140
The universally applicable all-round chef's knife with a shorter blade.
Ideal for slicing or dicing vegetables.
Blade length: 140 mm
Slicer 260
Precise work thanks to the long, thin and flexible blade. This allows large fish to be perfectly filleted and ham to be sliced wafer-thin.
Blade length: 260 mm
Slicer 160
For all delicate work, such as paring meat,
filleting fish or peeling vegetables and fruit.
Blade length: 160 mm
Bread knife 270
Large bread knife with a new type of serrated edge. No tearing, no fatigue, protects the cutting surface. Blade length: 270 mm
Paring knife 90
The short blade is perfect for peeling and preparing
fruits and vegetables. Blade length: 90 mm
Steak knife
Thanks to the straight blade geometry, the enormous sharpness of the cutting edge of these steak knives is retained for a particularly long time - even on porcelain. Blade length: 115 mm
Folder
The perfect accessory for gourmets who value stylishly cutting food even when dining out. Blade length: 89 mm